Arizmendi Bakery

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fresh corn, red onions, goat cheese, thyme oil, parsley&parmesan

3

mushrooms, spinach, fontina cheese, rosemary oil, p&p

4

cherry tomatoes with roasted garlic and herbed ricotta spread, thyme oil, p&p

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caramelized onions, spinach, feta cheese, garlic oil, p&p

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mushrooms, leeks, garlic oil, p&p

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house-made tomato sauce, basil pesto

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mixed summer squash, spinach fontina cheese, garlic oil, p&p

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roasted fresh fennel, tomatoes, feta cheese, balsamic vinaigrette

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asparagus, red onions, goat cheese, rosemary oil, parsley & parmesan

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roasted yellow potatoes, spinach, Tillamook sharp cheddar, garlic oil, chives & parmesan

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housemade sauce, gorgonzola cheese, red onions,garlic oil, parsley&parm

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crimini mushrooms with basil pumpkin seed pesto

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kalamata olives, spinach, feta, garlic oil, p&p

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fresh corn, cherry tomatoes, red onions, white cheddar, lime oil, p&p

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mushrooms, spinach, masala curry, garlic oil

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house-made tomato sauce with basil sunflower seed pesto

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shiitake, portabella and button mushrooms with sesame-ginger-garlic vinaigrette, parsley

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cherry tomatoes, spinach, manchego, garlic oil, p&p

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cherry tomatoes, red onions, feta, fresh basil and parmesan

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marinated artichoke hearts, spinach, fontina, thyme oil, parmesan

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mushrooms, red onions, gruyere, rosemary oil, p&p

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cherry tomatoes, fresh corn, poblano peppers, white cheddar, lime-garlic oil

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house-made tomato sauce, feta, fontina, thyme oil, p&p

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Bakery will be closed!